Easy Holiday appetizer recipes for your next party

HOUSTON – Whether you’re hosting a small get-together or a large family reunion, any holiday gathering needs delicious bites to serve your guests!

Cookbook author and food blogger Leigh Ann Chatagniershared some of her favorite stress-free recipes to save you time in the kitchen and added a delicious cocktail that pairs with these little bites.

Chatagnier is the author of Modern Cajun cuisine and runs his popular blog, My Diary of Us.

To see his interview and full advice, watch the video above.

For full recipes, keep reading.

Louisiana Meat Pies with Sage Sauce

For the recipe, click here.

Pesto and goat cheese spread with cranberries and toasted pine nuts

For the recipe, click here.

Pomegranate Rosemary Gin and Tonic

For the recipe, click here.

To get in touch with Chatagnier, click here.